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Translation

american elder

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Word: American Elder

Part of Speech: Noun

Definition: The American elder is a type of plant that is commonly found in central and eastern North America. It produces small, dark purple-black berries. People often use these berries to make things like wines and jellies.

Usage Instructions:
  • When using "American elder," you can refer to the plant itself or to its berries.
  • You can talk about it in the context of gardening, cooking, or traditional uses.
Example Sentences:
  1. "We picked fresh berries from the American elder to make elderberry jelly."
  2. "The American elder grows wild near my house, and I love to see it bloom in the summer."
Advanced Usage:
  • In herbal medicine, elders have been used for their potential health benefits. You might find discussions about their uses in health or cooking articles.
  • The American elder is often mentioned in folklore and traditional recipes.
Word Variants:
  • Elder (more general term for plants in the same family)
  • Elderberry (specifically refers to the berries of the elder plant)
Different Meanings:
  • "Elder" can also refer to an older person or someone in a position of authority in a community or group. For example, "He is an elder in our church."
Synonyms:
  • Elderberry (when specifically talking about the fruit)
  • Sambucus (the scientific name for the genus that includes the American elder)
Idioms and Phrasal Verbs:
  • There are no specific idioms or phrasal verbs directly related to "American elder," but you might encounter phrases like "elder wisdom," which refers to the knowledge and experience that older people have.
Related Cultural References:
  • The American elder plant has historical significance in Native American cultures, where it was often used for medicinal purposes and in rituals.
Summary:

The American elder is a useful plant known for its berries, which can be turned into tasty products like jellies and wines.

Noun
  1. common elder of central and eastern North America bearing purple-black berries; fruit used in wines and jellies

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